1. Make the Filling: Preheat the oven to 400°F. 2. Melt the butter in a 9- or 10-inch cast-iron skillet or a 9-x-12-inch flameproof baking dish. Remove from the heat. 3. Mix the berries with the ...

Cobbler cravings can hit any time of the year and the ease with which this dessert is made can’t be beat. Put simply, a cobbler is sweetened fruit baked under a layer of batter or biscuit dough.

These comforting desserts for Cobblers, Crisps, Clafoutis, and even Brown Betty share many similarities in terms of fruit filling and baking, however, their distinct toppings and historical ...